Use Scenarios
Wide-mouth stainless steel bowl with integrated mini “wing” handles—balanced depth for noodles, salads, and desserts, plus easy-grip handling for kids and stackable efficiency for professional mise en place.
1) Modern Asian Cuisine & Noodle Bars
Used as a refined noodle bowl for chilled and dressed noodles. The shape sits between a deep plate and a shallow bowl, with two integrated mini “wings” as subtle handles.
Ideal for bibim naengmyeon, hiyashi chuka, or Chinese cold noodles. The wide rim showcases colorful toppings (cucumber, egg strips, kimchi),
and the slightly upturned edge supports easy mixing with reduced splash and spill.
2) Salads & Pasta
Functions as an individual salad bowl. The shallow, wide-mouth profile is well-suited for Caesar salads and warm grain bowls.
Compared with deep traditional salad bowls, this form makes it easier to fork greens from the bottom. The small side extensions also create natural grip points,
allowing diners to support the bowl with one hand while eating with the other.
3) Dessert Shops & Gelaterias
Used as a shaved-ice and fruit bowl. Stainless steel is naturally well-suited for frozen desserts—serving Korean bingsu, mixed fruit bowls,
or sundaes with three or more scoops. The metal quickly conducts cold, helping slow melting. The mini “ears” add playful character and make the presentation feel more dynamic than a standard round bowl.
4) Kids' Tableware
Works as a non-slip, easy-grip kids’ bowl. For toddlers with limited hand strength, the two small “wings” act as helpful grasp points,
making the bowl less likely to slip than a fully round form. Food-grade 304 stainless steel is durable, non-toxic, and drop-resistant—ideal for cereal, porridge, purées, or soup with rice.
5) Mise en Place & Prep
Used as a stackable prep bowl in professional kitchens—holding chopped scallions, ginger, garlic, marinated meat slices, or pre-mixed sauces.
The regular geometry supports fast washing and sanitizing, and the slightly raised handles let chefs lift and reposition bowls quickly during high-tempo prep for better workflow efficiency.